Paleo Grilling : A Modern Caveman’s Guide to Cooking with...

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Paleo Grilling : A Modern Caveman’s...

Paleo Grilling : A Modern Caveman’s Guide to Cooking with Fire

Tony Federico, James Phelan

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The Paleo diet is all about getting back to the basics eating food in its most simple, unprocessed form, just like our ancestors. What could be more primal than cooking meat over a fire? This book, from Tony Federico and Chef James Phelan, features more than 100 recipes for grilling, smoking, and searing natural, locally farmed beef, chicken, pork, and wild game over fire. Paleo Grilling will help you to choose the best meats for any meal, and offers both innovative new recipes as well as internationally inspired dishes, including desserts and sides, suitable for the modern caveman.

درجه (قاطیغوری(:

Cookbooks, Food & Wine - Special Diet

کال:

2014

خپرندویه اداره:

Fair Winds Press

ژبه:

english

صفحه:

179

فایل:

PDF, 17.62 MB